Asian Chicken Tenders

Asian Chicken Tenders

A sweet, yet spicy gluten free treat the whole family will love. Easy enough to make for lunch, dinner, or just a snack!

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INGREDIENTS

  • 1 package Golden Platter Gluten Free Chicken Tenders
  • 1 bottle General Tsao’s Stir Fry Sauce (available in the international aisle)
  • 2 tbsp. sesame seeds, lightly toasted
  • 3-4 scallions, thinly sliced

INSTRUCTIONS

  1. Preheat oven to 425°F
  2. Cook Chicken Tenders as per package directions
  3. Mix General Tsao’s Stir Fry Sauce in a bowl with chopped scallions
  4. Place Chicken Tenders in sauce bowl, turning to coat on all sides
  5. Plate Chicken Tenders and top with sesame seeds

NOTES

Serve with your choice of vegetables or rice and enjoy!